If you like your coffee bold and strong but with a punch of sweetness, then this take on the classic, no-fuss Americano recipe is perfect for you!
INGREDIENTS
- B Colombia Americano capsule
- Water
- Whipped cream
- Sugar
- Ice
INSTRUCTIONS
- Brew espresso with a B Colombia capsule.
- In an ice-filled cup, add 100mL water.
- Whip 30g of whipped cream with sugar and pour over.