Sea Salt Iced Coffee

Sea Salt Iced Coffee

Your regular iced coffee will most definitely be enhanced with a sprinkle of sea salt, so be sure to try this recipe. Creamy, silky, and tasty within the comforts of your own home!


  • B Xoco Mocha capsule
  • B Vanilla syrup
  • Sugar
  • Sea salt
  • Whipped cream
  • Milk
  • Ice


  1. Brew espresso using a B Xoco capsule.
  2. Stir in 1 teaspoon sugar and 1 tablespoon B Vanilla syrup.
  3. In an ice-filled glass, add 120mL milk.
  4. Pour over espresso.
  5. Top with whipped cream and garnish with sea salt.

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B Coffee Co.

Xoco Mocha (Expired Date Mei 2024)

Buat Mocha mu sendiri
1. Masukkan satu sendok bubuk coklat
2. Buat 40ml B Xoco capsule
3. Buihkan 100ml susu dingin, kemudian panaskan

1 pack Isi 10 kapsul

A crowd favorite you can finally indulge in at the comforts of your own home. Take inspiration from Xoco Mocha’s inviting, creamy notes and turn off days into sweeter more bearable ones, in the same way soothing your chocolate craving and getting your tasks done anytime, anywhere.


100% arabica
Strength: 4/5
Flavor profile: Intense Chocolate notes with vanilla and fruits, low acidity and creamy body, distinct cocoa aftertaste
Roasting: Medium Roast
Originality: Blend from South & Central Africa, Africa, and Southeast Asia
B Coffee Co. Capsules are Nespresso® Compatible (Nespresso is the registered trademark of Société des Produits Nestlé SA)