Just the title of this drink is enough to make you crave, and we have the recipe especially for you! The combination of peppermint and mocha is so inviting and cozy, and the best part is you don’t need to leave the house to get your hands on it.
INGREDIENTS
- B Xoco Mocha capsule
- B Chocolate sauce
- Peppermint syrup
- Crushed peppermint candy
- Milk
- Ice
INSTRUCTIONS
- Brew a B Xoco capsule in lungo.
- In a chocolate-drizzled glass, add ice and peppermint syrup and pour over espresso.
- Froth milk in a separate cup and transfer into espresso mixture.
- Top with crushed peppermint candy.