Perfect for those with a sweet tooth, B's take on the classic caramel macchiato is a surefire way to start your day with a surge of energy.
INGREDIENTS
- B Sedosa Latte capsule
- B Vanilla syrup
- B Caramel sauce
- Milk
- Ice
INSTRUCTIONS
- Brew espresso with a B Sedosa capsule.
- Add 1 tablespoon of B Vanilla syrup to espresso and stir.
- Heat up and froth 120ml of milk.
- Fill cup with ice and add frothed milk.
- Mix in vanilla espresso.
- Drizzle B Caramel sauce on top.