As if your favorite B Xoco Mocha is not chocolate-y enough, go ahead and spice things up by melting Cadbury chocolate chunks while brewing your espresso. Enjoy it iced or hot, may you have a sweet coffee experience!
INGREDIENTS
- B Xoco Mocha capsule
- Cadbury chocolate chunks
- Milk
- Ice
INSTRUCTIONS
- Brew and pour over B Xoco espresso on Cadbury chocolate chunks.
- Heat and froth 100mL milk and add together.
- Transfer to an ice-filled glass.